|
1. |
Anti-infectious agents |
|
1.1. |
Chemotherapeutics |
|
1.1.1. |
Sulfonamides |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[All substances belonging to the sulfonamide group |
Parent drug |
All food producing species |
100 mg/kg |
Muscle |
The combined residues of all substances within the sulfonamide group should; not exceed 100 mg/kg]1 |
|
100 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
||||
|
100 mg/kg |
Fat |
||||
|
Bovine, ovine, caprine |
100 mg/kg |
Milk |
|
1.1.2. |
Diamino pyrimidine derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Baquiloprim |
Baquiloprim |
Bovine |
300 mg/kg |
Liver |
]1 |
|
150 mg/kg |
Kidney |
||||
|
10 mg/kg |
Fat |
||||
|
30 mg/kg |
Milk |
||||
|
Porcine |
50 mg/kg |
Liver |
|||
|
50 mg/kg |
Kidney |
||||
|
40 mg/kg |
Fat and skin |
||||
|
[Trimethoprim |
Trimethoprim |
All food producing species except equidae |
50 mg/kg |
Muscle (for fin fish this MRL relates to muscle and skin in natural proportions) |
Not for use in animals from which eggs are produced for human consumption |
|
50 mg/kg |
Fat (for porcine and poultry species this MRL relates to skin and fat in natural proportions) |
||||
|
50 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
50 mg/kg |
Milk |
||||
|
Equidae |
100 mg/kg |
Muscle |
]2 |
||
|
100 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 1181/2002 of 1 July 2002 (OJ N° L 172, 2.7.2002)
|
1.2. |
Antibiotics |
|
1.2.1. |
Penicillins |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Amoxicyllin |
Amoxicyllin |
All food producing species |
50 mg/kg |
Muscle |
|
|
50 mg/kg |
Fat |
||||
|
50 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
4 mg/kg |
Milk |
||||
|
Ampicillin |
Ampicillin |
All food producing species |
50 mg/kg |
Muscle |
|
|
50 mg/kg |
Fat |
||||
|
50 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
4 mg/kg |
Milk |
||||
|
Benzylpenicillin |
Benzylpenicillin |
All food producing species |
50 mg/kg |
Muscle |
|
|
50 mg/kg |
Fat |
||||
|
50 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
4 mg/kg |
Milk |
||||
|
Cloxacillin |
Cloxacillin |
All food producing species |
300 mg/kg |
Muscle |
|
|
300 mg/kg |
Fat |
||||
|
300 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
30 mg/kg |
Milk |
||||
|
Dicloxacillin |
Dicloxacillin |
All food producing species |
300 mg/kg |
Muscle |
]1 |
|
300 mg/kg |
Fat |
||||
|
300 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
30 mg/kg |
Milk |
||||
|
[Nafcillin |
Nafcillin |
Bovine |
300 mg/kg |
Muscle |
For intramammary use only]2 |
|
300 mg/kg |
Fat |
||||
|
300 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
30 mg/kg |
Milk |
||||
|
[Oxacillin |
Oxacillin |
All food producing species |
300 mg/kg |
Muscle |
]3 |
|
300 mg/kg |
Fat |
||||
|
300 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
30 mg/kg |
Milk |
||||
|
[Penethamate |
Benzylpenicillin |
Bovine |
50 mg/kg |
Muscle |
]4,5 |
|
50 mg/kg |
Fat |
||||
|
50 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
4 mg/kg |
Milk |
||||
|
Porcine |
50 mg/kg |
Muscle |
|||
|
50 mg/kg |
Fat |
||||
|
50 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
[Phenoxymethyl- |
Phenoxymethyl- |
Porcine |
25 mg/kg |
Muscle |
]6 |
|
25 mg/kg |
Liver |
||||
|
25 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 807/2001 of 25 April 2001 (OJ N° L 118, 27.4.2001)
3. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
4. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
5. Commision Regulation (EC) N° 2757/1999 of 22 December 1999 (OJ N° L 331, 23.12.1999)
6. Commision Regulation (EC) N° 1286/2000 of 19 June 2000 (OJ N° L 145, 20.6.2000)
|
1.2.2. |
Cephalosporins |
|
Pharmacologically active substance(s) |
|
|
|
Target tissues |
|
|
[Cefacetrile |
Cefacetrile |
Bovine |
125 mg/kg |
Milk |
For intramammary use only]1 |
|
[Cefalexin |
Cefalexin |
Bovine |
200 mg/kg |
Muscle |
]2 |
|
200 mg/kg |
Fat |
||||
|
200 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
[Cefapirin |
Sum of cephapirin and acetyl desacetylcephapirin |
Bovine |
50 mg/kg |
Muscle |
]3 |
|
50 mg/kg |
Fat |
||||
|
100 mg/kg |
Kidney |
||||
|
60 mg/kg |
Milk |
||||
|
[Cefazolin |
Cefazolin |
Bovine, caprine, ovine |
50 mg/kg |
Milk |
]4 |
|
[Cefoperazone |
Cefoperazone |
Bovine |
50 mg/kg |
Milk |
]5 |
|
[Cefquinone |
Cefquinone |
Bovine |
50 mg/kg |
Muscle |
]6,7 |
|
50 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
20 mg/kg |
Milk |
||||
|
Porcine |
100 mg/kg |
Muscle |
|||
|
50 mg/kg |
Skin and fat |
||||
|
200 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
[Ceftiofur |
Sum of all residues retaining the betalactam structure expressed as desfuroylceftiofur |
Bovine |
1000 mg/kg |
Muscle |
]8 |
|
2000 mg/kg |
Fat |
||||
|
2000 mg/kg |
Liver |
||||
|
6000 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk, not for intramammary use |
||||
|
Porcine |
1000 mg/kg |
Muscle |
|||
|
2000 mg/kg |
Fat |
||||
|
2000 mg/kg |
Liver |
||||
|
6000 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 2728/1999 of 20 December 1999 (OJ N° L 328, 22.12.1999)
3. Commision Regulation (EC) N° 1553/2001 of 30 July 2001 (OJ N° L 205, 31.7.2001)
4. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
5. Commision Regulation (EC) N° 807/2001 of 25 April 2001 (OJ N° L 118, 27.4.2001)
6. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
7. Commision Regulation (EC) N° 1931/1999 of 9 September 1999 (OJ N° L 240, 10.9.1999)
8. Commision Regulation (EC) N° 804/1999 of 16 April 1999 (OJ N° L 102, 17.4.1999)
|
1.2.3. |
Quinolones |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Danofloxacin |
Danofloxacin |
All food producing species except bovine, ovine, caprine and poultry |
100 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
|
|
50 mg/kg |
Fat (for porcine species this MRL relates to "skin and fat in natural proportions") |
||||
|
200 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
Bovine, ovine, caprine |
200 mg/kg |
Muscle |
|||
|
100 mg/kg |
Fat |
||||
|
400 mg/kg |
Liver |
||||
|
400 mg/kg |
Kidney |
||||
|
30 mg/kg |
Milk |
||||
|
Poultry |
200 mg/kg |
Muscle |
Not for use in animals from which eggs are produced for human consumption |
||
|
100 mg/kg |
Skin and fat |
||||
|
400 mg/kg |
Liver |
||||
|
400 mg/kg |
Kidney |
||||
|
Difloxacin |
Difloxacin |
All food producing species except bovine, ovine, caprine, porcine and poultry |
300 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
|
|
100 mg/kg |
Fat |
||||
|
800 mg/kg |
Liver |
||||
|
600 mg/kg |
Kidney |
||||
|
Bovine, ovine, caprine |
400 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption |
||
|
100 mg/kg |
Fat |
||||
|
1400 mg/kg |
Liver |
||||
|
800 mg/kg |
Kidney |
||||
|
Porcine |
400 mg/kg |
Muscle |
|||
|
100 mg/kg |
Skin and fat |
||||
|
800 mg/kg |
Liver |
||||
|
800 mg/kg |
Kidney |
||||
|
Poultry |
300 mg/kg |
Muscle |
Not for use in animals from which eggs are produced for human consumption |
||
|
400 mg/kg |
Skin and fat |
||||
|
1900 mg/kg |
Liver |
||||
|
600 mg/kg |
Kidney |
||||
|
Enrofloxacin |
Sum of enrofloxacin and ciprofloxacin |
All food producing species except bovine, ovine, caprine, porcine, rabbits and poultry |
100 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
|
|
100 mg/kg |
Fat |
||||
|
200 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
Bovine, ovine, caprine |
100 mg/kg |
Muscle |
|||
|
100 mg/kg |
Fat |
||||
|
300 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
Porcine, rabbits |
100 mg/kg |
Muscle |
|||
|
100 mg/kg |
Fat (for porcine species this MRL relates to "skin and fat in natural proportions") |
||||
|
200 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
Poultry |
100 mg/kg |
Muscle |
Not for use in animals from which eggs are produced for human consumption |
||
|
100 mg/kg |
Skin and fat |
||||
|
200 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
Flumequine |
Flumequine |
All food producing species except bovine, ovine, caprine, porcine, poultry and fin fish |
200 mg/kg |
Muscle |
|
|
250 mg/kg |
Fat |
||||
|
500 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
Bovine, ovine, caprine, porcine |
200 mg/kg |
Muscle |
|||
|
300 mg/kg |
Fat (for porcine species this MRL relates to "skin and fat in natural proportions") |
||||
|
500 mg/kg |
Liver |
||||
|
1500 mg/kg |
Kidney |
||||
|
50 mg/kg |
Milk |
||||
|
Poultry |
400 mg/kg |
Muscle |
Not for use in animals from which eggs are produced for human consumption |
||
|
250 mg/kg |
Skin and fat |
||||
|
800 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
Fin fish |
600 mg/kg |
Muscle and skin in natural poportions |
]1 |
||
|
[Marbofloxacin |
Marbofloxacin |
Bovine |
150 mg/kg |
Muscle |
]2 |
|
50 mg/kg |
Fat |
||||
|
150 mg/kg |
Liver |
||||
|
150 mg/kg |
Kidney |
||||
|
75 mg/kg |
Milk |
||||
|
Porcine |
150 mg/kg |
Muscle |
|||
|
50 mg/kg |
Skin and fat |
||||
|
150 mg/kg |
Liver |
||||
|
150 mg/kg |
Kidney |
||||
|
Sarafloxacin |
Sarafloxacin |
Chicken |
10 mg/kg |
Fat and skin |
]3 |
|
100 mg/kg |
Liver |
||||
|
Salmonidae |
30 mg/kg |
Muscle and skin in natural proportions |
2. Commision Regulation (EC) N° 2338/2000 of 20 October 2000 (OJ N° L 269, 21.10.2000)
3. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
|
1.2.4. |
Macrolides |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Acetylisovaleryltylosin |
Sum of acetylisovaleryltylosin and 3-O-acetyltylosin |
Porcine |
50 mg/kg |
Muscle |
]1 |
|
50 mg/kg |
Skin and fat |
||||
|
50 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
[Erythromycin |
Erythromycin A |
All food producing species |
200 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
]2 |
|
200 mg/kg |
Fat (for porcine species this MRL relates to "skin and fat in natural proportions") |
||||
|
200 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
40 mg/kg |
Milk |
||||
|
150 mg/kg |
Eggs |
||||
|
[Spiramycin |
Sum of spiramycin and neospiramycin |
Bovine |
200 mg/kg |
Muscle |
]3,4 |
|
300 mg/kg |
Fat |
||||
|
300 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
200 mg/kg |
Milk |
||||
|
Chicken |
200 mg/kg |
Muscle |
|||
|
300 mg/kg |
Skin and fat |
||||
|
400 mg/kg |
Liver |
||||
|
Spiramycin 1 |
Porcine |
250 mg/kg |
Muscle |
||
|
2000 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
[Tilmicosin |
Tilmicosin |
All food producing species except poultry |
50 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
|
|
50 mg/kg |
Fat (for porcine species this MRL relates to "skin and fat in natural proportions") |
||||
|
1000 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
50 mg/kg |
Milk |
||||
|
Poultry |
75 mg/kg |
Muscle |
Not for use in animals from which eggs are produced for human consumption |
||
|
75 mg/kg |
Skin and fat |
||||
|
1000 mg/kg |
Liver |
||||
|
250 mg/kg |
Kidney |
||||
|
Tylosin |
Tylosin A |
All food producing species |
100 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
]5 |
|
100 mg/kg |
Fat (for porcine and poultry species this MRL relates to "skin and fat in natural proportions") |
||||
|
100 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
||||
|
50 mg/kg |
Milk |
||||
|
200 mg/kg |
Eggs |
2. Commision Regulation (EC) N° 1181/2002 of 1 July 2002 (OJ N° L 172, 2.7.2002)
3. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
4. Commision Regulation (EC) N° 2593/1999 of 8 December 1999 (OJ N° L 315, 9.12.1999)
5. Commision Regulation (EC) N° 1181/2002 of 1 July 2002 (OJ N° L 172, 2.7.2002)
|
1.2.5. |
Florfenicol and related compounds |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Florfenicol |
Sum of florfenicol and its metabolites measured as florfenicol-amine |
All food producing species except bovine, ovine, caprine, porcine, poultry and fin fish |
100 mg/kg |
Muscle |
|
|
200 mg/kg |
Fat |
||||
|
2000 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
Bovine, ovine, caprine |
200 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption |
||
|
3000 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
Porcine |
300 mg/kg |
Muscle |
|||
|
500 mg/kg |
Skin and fat |
||||
|
2000 mg/kg |
Liver |
||||
|
500 mg/kg |
Kidney |
||||
|
Poultry |
100 mg/kg |
Muscle |
Not for use in animals from which eggs are produced for human consumption |
||
|
200 mg/kg |
Skin and fat |
||||
|
2500 mg/kg |
Liver |
||||
|
750 mg/kg |
Kidney |
||||
|
Fin fish |
1000 mg/kg |
Muscle and skin in natural proportion |
]1 |
||
|
[Thiamphenicol |
Thiamphenicol |
Bovine |
50 mg/kg |
Muscle |
]2 |
|
50 mg/kg |
Fat |
||||
|
50 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
50 mg/kg |
Milk |
||||
|
Chicken |
50 mg/kg |
Muscle |
|||
|
50 mg/kg |
Skin and fat |
||||
|
50 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
|
1.2.6. |
Tetracyclines |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Chlortetracycline |
Sum of parent drug and its 4-epimer |
All food producing species |
100 mg/kg |
Muscle |
|
|
300 mg/kg |
Liver |
||||
|
600 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
200 mg/kg |
Eggs |
||||
|
Doxycycline |
Doxycycline |
Bovine |
100 mg/kg |
Muscle |
|
|
300 mg/kg |
Liver |
||||
|
600 mg/kg |
Kidney |
||||
|
Porcine |
100 mg/kg |
Muscle |
|||
|
300 mg/kg |
Fat and skin |
||||
|
300 mg/kg |
Liver |
||||
|
600 mg/kg |
Kidney |
||||
|
Poultry |
100 mg/kg |
Muscle |
|||
|
300 mg/kg |
Fat and skin |
||||
|
300 mg/kg |
Liver |
||||
|
600 mg/kg |
Kidney |
||||
|
Oxytetracycline |
Sum of parent drug and its 4-epimer |
All food producing species |
100 mg/kg |
Muscle |
|
|
300 mg/kg |
Liver |
||||
|
600 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
200 mg/kg |
Eggs |
||||
|
Tetracycline |
Sum of parent drug and its 4-epimer |
All food producing species |
100 mg/kg |
Muscle |
]1 |
|
300 mg/kg |
Liver |
||||
|
600 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
200 mg/kg |
Eggs |
|
1.2.7. |
Naphtalene-ringed ansamycin |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Rifaximin |
Rifaximin |
Bovine |
60 mg/kg |
Milk |
]1 |
|
1.2.8. |
Pleuromutilines |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Tiamulin |
Sum of metabolites that may be hydrolysed to 8-a-hydroxymutilin |
Porcine |
100 mg/kg |
Muscle |
]1.2.3 |
|
500 mg/kg |
Liver |
||||
|
Chicken |
100 mg/kg |
Muscle |
|||
|
100 mg/kg |
Skin and fat |
||||
|
1000 mg/kg |
Liver |
||||
|
Tiamulin |
Chicken |
1000 mg/kg |
Eggs |
||
|
Sum of metabolites that may be hydrolysed to 8-a-hydroxymutilin |
Turkey |
100 mg/kg |
Muscle |
||
|
100 mg/kg |
Skin and fat |
||||
|
300 mg/kg |
Liver |
||||
|
Rabbits |
100 mg/kg |
Muscle |
|||
|
500 mg/kg |
Liver |
||||
|
[Valnemulin |
Valnemulin |
Porcine |
50 mg/kg |
Muscle |
]4 |
|
500 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 2338/2000 of 20 October 2000 (OJ N° L 269, 21.10.2000)
3. Commision Regulation (EC) N° 807/2001 of 25 April 2001 (OJ N° L 118, 27.4.2001)
4. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
|
1.2.9. |
Lincosamides |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Lincomycin |
Lincomycin |
All food producing species |
100 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
]1 |
|
50 mg/kg |
Fat (for porcine and poultry species this MRL relates to "skin and fat in natural proportions") |
||||
|
500 mg/kg |
Liver |
||||
|
1500 mg/kg |
Kidney |
||||
|
150 mg/kg |
Milk |
||||
|
50 mg/kg |
Eggs |
||||
|
[Pirlimycin |
Pirlimycin |
Bovine |
100 mg/kg |
Muscle |
]2 |
|
100 mg/kg |
Fat |
||||
|
1000 mg/kg |
Liver |
||||
|
400 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
2. Commision Regulation (EC) N° 2338/2000 of 20 October 2000 (OJ N° L 269, 21.10.2000)
|
1.2.10. |
Aminoglycosides |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Apramycin |
Apramycin |
Bovine |
1000 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption]1 |
|
1000 mg/kg |
Fat |
||||
|
10000 mg/kg |
Liver |
||||
|
20000 mg/kg |
Kidney |
||||
|
[Dihydrostreptomycin |
Dihydrostreptomycin |
Bovine, ovine |
500 mg/kg |
Muscle |
]2 |
|
500 mg/kg |
Fat |
||||
|
500 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
200 mg/kg |
Milk |
||||
|
Porcine |
500 mg/kg |
Muscle |
|||
|
500 mg/kg |
Skin and fat |
||||
|
500 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
[Gentamicin |
Sum of gentamicin C1, gentamicin C1a, gentamicin C2 and gentamicin C2a |
Bovine |
50 mg/kg |
Muscle |
]3 |
|
50 mg/kg |
Fat |
||||
|
200 mg/kg |
Liver |
||||
|
750 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
Porcine |
50 mg/kg |
Muscle |
|||
|
50 mg/kg |
Skin and fat |
||||
|
200 mg/kg |
Liver |
||||
|
750 mg/kg |
Kidney |
||||
|
[Neomycin (including framycetin) |
Neomycin B |
All food producing species |
500 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
|
|
500 mg/kg |
Fat (for porcine and poultry species this MRL relates to "skin and fat in natural proportions") |
||||
|
500 mg/kg |
Liver |
||||
|
5000 mg/kg |
Kidney |
||||
|
1500 mg/kg |
Milk |
||||
|
500 mg/kg |
Eggs |
||||
|
Paromomycin |
Paromomycin |
All food producing species |
500 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
Not for use in animals from which milk and eggs are produced for human consumption |
|
1500 mg/kg |
Liver |
||||
|
1500 mg/kg |
Kidney |
||||
|
Spectinomycin |
Spectinomycin |
All food producing species except ovine |
300 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
Not for use in animals from which eggs are produced for human consumption |
|
500 mg/kg |
Fat (for porcine and poultry species this MRL relates to "skin and fat in natural proportions") |
||||
|
1000 mg/kg |
Liver |
||||
|
5000 mg/kg |
Kidney |
||||
|
200 mg/kg |
Milk |
||||
|
Ovine |
300 mg/kg |
Muscle |
]4 |
||
|
500 mg/kg |
Fat |
||||
|
2000 mg/kg |
Liver |
||||
|
5000 mg/kg |
Kidney |
||||
|
200 mg/kg |
Milk |
||||
|
[Streptomycin |
Streptomycin |
Bovine, ovine |
500 mg/kg |
Muscle |
]5 |
|
500 mg/kg |
Fat |
||||
|
500 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
200 mg/kg |
Milk |
||||
|
Porcine |
500 mg/kg |
Muscle |
|||
|
500 mg/kg |
Skin and fat |
||||
|
500 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 1530/2002 of 27 August 2002 (OJ N° L1530, 28.8.2002)
3. Commision Regulation (EC) N° 868/2002 of 24 May 2002 (OJ N° L 137, 25.5.2002)
4. Commision Regulation (EC) N° 1181/2002 of 1 July 2002 (OJ N° L 172, 2.7.2002)
5. Commision Regulation (EC) N° 1530/2002 of 27 August 2002 (OJ N° L1530, 28.8.2002)
|
1.2.11. |
Other antibiotics |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Novobiocin |
Novobiocin |
Bovine |
50 mg/kg |
Milk |
]1 |
|
1.2.12. |
Polypeptides |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Bacitracin |
Sum of bacitracin A, bacitracin B, and bacitracin C |
Bovine |
100 mg/kg |
Milk |
]1 |
|
1.2.13. |
Beta-lactamase inhibitors |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Clavulanic acid |
Clavulanic acid |
Bovine |
100 mg/kg |
Muscle |
]1 |
|
100 mg/kg |
Fat |
||||
|
200 mg/kg |
Liver |
||||
|
400 mg/kg |
Kidney |
||||
|
200 mg/kg |
Milk |
||||
|
Porcine |
100 mg/kg |
Muscle |
|||
|
100 mg/kg |
Skin and fat |
||||
|
200 mg/kg |
Liver |
||||
|
400 mg/kg |
Kidney |
|
1.2.14. |
Polymyxins |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Colistin |
Colistin |
All food producing species |
150 mg/kg |
Muscle (for fin fish this MRL relates to "muscle and skin in natural proportions") |
]1 |
|
150 mg/kg |
Fat (for porcine and poultry species this MRL relates to "skin and fat in natural proportions") |
||||
|
150 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
50 mg/kg |
Milk |
||||
|
300 mg/kg |
Eggs |
|
2. |
Antiparasitic agents |
|
2.1. |
Agents acting against endoparasites |
|
2.1.1. |
Salicylanilides |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Closantel |
Closantel |
Bovine |
1000 mg/kg |
Muscle |
]1 |
|
3000 mg/kg |
Fat |
||||
|
1000 mg/kg |
Liver |
||||
|
3000 mg/kg |
Kidney |
||||
|
Ovine |
1500 mg/kg |
Muscle |
|||
|
2000 mg/kg |
Fat |
||||
|
1500 mg/kg |
Liver |
||||
|
5000 mg/kg |
Kidney |
||||
|
[Rafoxanide |
Rafoxanide |
Bovine |
30 mg/kg |
Muscle |
]2 |
|
30 mg/kg |
Fat |
||||
|
10 mg/kg |
Liver |
||||
|
40 mg/kg |
Kidney |
||||
|
Ovine |
100 mg/kg |
Muscle |
|||
|
250 mg/kg |
Fat |
||||
|
150 mg/kg |
Liver |
||||
|
150 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 1478/2001 of 18 July 2001 (OJ N° L 195, 19.7.2001)
|
2.1.2. |
Tetra-hydro-imidazoles (imidazolthiazoles) |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Levamisol |
Levamisol |
Bovine, ovine, porcine, poultry |
10 mg/kg |
Muscle |
]1 |
|
10 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
10 mg/kg |
Kidney |
|
2.1.3. |
Benzimidazoles and pro-benzimidazoles |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Albendazole |
Sum of albendazole sulphoxide, albendazole sulphone, and albendazole 2-amino sulphone, expressed as albendazole |
Bovine, ovine |
100 mg/kg |
Muscle |
]1 |
|
100 mg/kg |
Fat |
||||
|
1000 mg/kg |
Liver |
||||
|
500 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
[Albendazole oxide |
Sum of albendazole oxide, albendazole sulphone, and albendazole 2-aminosulphone, expressed as albendazole |
Bovine, ovine |
100 mg/kg |
Muscle |
]2 |
|
100 mg/kg |
Fat |
||||
|
1000 mg/kg |
Liver |
||||
|
500 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
[Febantel |
Sum of extractable residues which may be oxidised in oxfendazole sulphone |
Bovine, ovine, porcine, equidae |
50 mg/kg |
Muscle |
|
|
50 mg/kg |
Fat |
||||
|
500 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
Bovine, ovine |
10 mg/kg |
Milk |
|||
|
Fenbendazole |
Sum of extractable residues which may be oxidised in oxfendazole sulphone |
Bovine, ovine, porcine, equidae |
50 mg/kg |
Muscle |
]3 |
|
50 mg/kg |
Fat |
||||
|
500 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
Bovine, ovine |
10 mg/kg |
Milk |
|||
|
[Flubendazole |
Sum of flubendazole and (2-amino 1H-benzimidazole-5-yl) (4-fluorophenyl) methanone |
Porcine, chicken, game birds |
50 mg/kg |
Muscle |
]4,5 |
|
50 mg/kg |
Skin and fat |
||||
|
400 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
Flubendazole |
Chicken |
400 mg/kg |
Eggs |
||
|
Sum of flubendazole and (2-amino 1H-benzimidazol-5-yl) (4fluorophenyl) methanone |
Turkey |
50 mg/kg |
Muscle |
||
|
50 mg/kg |
Skin and fat |
||||
|
400 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
[Mebendazole |
Sum of mebendazole methyl (5-(1-hydroxy, 1-phenyl) methyl-1H-benzimidazol-2-yl) carbamate and (2-amino-1H-benzimidazol-5-yl) phenylmethanone, expressed as mebendazole equivalents |
Ovine, caprine, equidae |
60 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption]6 |
|
60 mg/kg |
Fat |
||||
|
400 mg/kg |
Liver |
||||
|
60 mg/kg |
Kidney |
||||
|
[Netobimin |
Sum of albendazole oxide, albendazole sulphone and albendazole 2-aminosulphone, expressed as albendazole |
Bovine, ovine |
100 mg/kg |
Muscle |
For oral use only]7 |
|
100 mg/kg |
Fat |
||||
|
1000 mg/kg |
Liver |
||||
|
500 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
[Oxfendazole |
Sum of extractable residues which may be oxidised in oxfendazole sulphone |
Bovine |
10 mg/kg |
Milk |
|
|
Bovine, ovine, porcine, equidae |
50 mg/kg |
Muscle |
|||
|
50 mg/kg |
Fat |
||||
|
500 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
10 mg/kg |
Milk |
||||
|
Oxibendazole |
Oxibendazole |
Porcine |
100 mg/kg |
Muscle |
|
|
500 mg/kg |
Skin and fat |
||||
|
200 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
||||
|
Thiabendazole |
Sum of thiabendazole and 5-hydroxythiabendazole |
Bovine |
100 mg/kg |
Muscle |
|
|
100 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
||||
|
100 mg/kg |
Milk |
||||
|
Triclabendazole |
Sum of extractable residues that may be oxidised to ketotriclabendazole |
Bovine, ovine |
100 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption]8 |
|
100 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 2393/1999 of 11 November 1999 (OJ N° L 290, 12.11.1999)
3. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
4. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
5. Commision Regulation (EC) N° 2385/1999 of 10 November 1999 (OJ N° L 288, 11.11.1999)
6. Commision Regulation (EC) N° 1680/2001 of 22 August 2001 (OJ N° L 227, 23.8.2001)
7. Commision Regulation (EC) N° 807/2001 of 25 April 2001 (OJ N° L 118, 27.4.2001) and Corrigendum (OJ N° L133, 16.5.2001)
8. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
|
2.1.4. |
Phenol derivatives including salicylanides |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Nitroxinil |
Nitroxinil |
Bovine, ovine |
400 mg/kg |
Muscle |
]1 |
|
200 mg/kg |
Fat |
||||
|
20 mg/kg |
Liver |
||||
|
400 mg/kg |
Kidney |
||||
|
[Oxyclozanide |
Oxyclozanide |
Bovine |
20 mg/kg |
Muscle |
|
|
20 mg/kg |
Fat |
||||
|
500 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
||||
|
10 mg/kg |
Milk |
||||
|
Ovine |
20 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption ]2 |
||
|
20 mg/kg |
Fat |
||||
|
500 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 1181/2002 of 1 July 2002 (OJ N° L 172, 2.7.2002)
|
2.1.5. |
Benzenesulphonamides |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Clorsulon |
Clorsulon |
Bovine |
35 mg/kg |
Muscle |
]1 |
|
100 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
|
2.1.6. |
Piperazine derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Piperazine |
Piperazine |
Porcine |
400 mg/kg |
Muscle |
]1 |
|
800 mg/kg |
Skin and fat |
||||
|
2000 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
Chicken |
2000 mg/kg |
Eggs |
|
2.2. |
Agents acting against ecto-parasites |
|
2.2.1. |
Organophosphates |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Coumafos |
Coumafos |
Bees |
100 mg/kg |
Honey |
]1 |
|
[Diazinon |
Diazinon |
Bovine,ovine, caprine, porcine |
20 mg/kg |
Muscle |
]2 |
|
700 mg/kg |
Fat |
||||
|
20 mg/kg |
Liver |
||||
|
20 mg/kg |
Kidney |
||||
|
Bovine,ovine, caprine |
20 mg/kg |
Milk |
|||
|
[Phoxim |
Phoxim |
Ovine |
50 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption]3 |
|
400 mg/kg |
Fat |
||||
|
50 mg/kg |
Kidney |
||||
|
Porcine |
20 mg/kg |
Muscle |
|||
|
700 mg/kg |
Skin and fat |
||||
|
20 mg/kg |
Liver |
||||
|
20 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
3. Commision Regulation (EC) N° 807/2001 of 25 April 2001 (OJ N° L 118, 27.4.2001)
|
2.2.2. |
Formamidines |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Amitraz |
Sum of amitraz and all metabolites containing the 2,4-dimethylaniline (2,4-DMA) moiety, expressed as amitraz |
Bovine |
200 mg/kg |
Fat |
]1,2 |
|
200 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
10 mg/kg |
Milk |
||||
|
Ovine |
400 mg/kg |
Fat |
|||
|
100 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
10 mg/kg |
Milk |
||||
|
Porcine |
400 mg/kg |
Fat and skin |
|||
|
200 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
Bees (honey) |
200 mg/kg |
Honey |
2. Commision Regulation (EC) N° 2393/1999 of 11 November 1999 (OJ N° L 290, 12.11.1999)
|
2.2.3. |
Pyrethroids |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Cyhalothrin |
Cyhalotrin (sum of isomers) |
Bovine |
500 mg/kg |
Fat |
Further provisions in Council Directive 94/29/EC are to be observed |
|
50 mg/kg |
Kidney |
||||
|
50 mg/kg |
Milk |
||||
|
Cyfluthrin |
Cyfluthrin (sum of isomers) |
Bovine |
10 mg/kg |
Muscle |
Further provisions in Council Directive 94/29/EC are to be observed ]1 |
|
50 mg/kg |
Fat |
||||
|
10 mg/kg |
Liver |
||||
|
10 mg/kg |
Kidney |
||||
|
20 mg/kg |
Milk |
||||
|
[Deltamethrin |
Deltamethrin |
Bovine |
10 mg/kg |
Muscle |
|
|
50 mg/kg |
Fat |
||||
|
10 mg/kg |
Liver |
||||
|
10 mg/kg |
Kidney |
||||
|
20 mg/kg |
Milk |
||||
|
Ovine |
10 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption |
||
|
50 mg/kg |
Fat |
||||
|
10 mg/kg |
Liver |
||||
|
10 mg/kg |
Kidney |
||||
|
Fin Fish |
10 mg/kg |
Muscle and skin in natural proportions |
]2.3 |
||
|
[Flumethrin |
Flumethrin (sum of trans-Z isomers) |
Bovine |
10 mg/kg |
Muscle |
]4,5 |
|
150 mg/kg |
Fat |
||||
|
20 mg/kg |
Liver |
||||
|
10 mg/kg |
Kidney |
||||
|
30 mg/kg |
Milk |
||||
|
Ovine |
10 mg/kg |
Muscle |
|||
|
150 mg/kg |
Fat |
||||
|
20 mg/kg |
Liver |
||||
|
10 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 1815/2001 of 14 September (OJ N° L 246, 15.9.2001) and Corrigendum (OJ N° L 268, 9.10.2001)
3. Commision Regulation (EC) N° 2162/2001 of 7 Novembre 2001 (OJ N° L 291, 8.11.2001)
4. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
5. Commision Regulation (EC) N° 2391/2000 of 27 October (OJ N° L 276, 28.10.2000)
|
2.2.4. |
Acyl urea derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Diflubenzuron |
Diflubenzuron |
Salmonidae |
1000 mg/kg |
Muscle and skin in natural proportions |
]1 |
|
[Teflubenzuron |
Teflubenzuron |
Salmonidae |
500 mg/kg |
Muscle and skin in natural proportions |
]2 |
2. Commision Regulation (EC) N° 1931/1999 of 9 September 1999 (OJ N° L 240, 10.9.1999)
|
2.2.5. |
Pyrimidines derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Dicyclanil |
Sum of dicyclanil and 2,4,6-triamino- |
Ovine |
200 mg/kg |
Muscle |
Not for use in animals from which milk is
produced for human consumption |
|
150 mg/kg |
Fat |
||||
|
400 mg/kg |
Liver |
||||
|
400 mg/kg |
Kidney |
|
2.2.6. |
Triazine derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Cyromazine |
Cyromazine |
Ovine |
300 mg/kg |
Muscle |
Not for use in animals from which milk is
produced for human consumption |
|
300 mg/kg |
Fat |
||||
|
300 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
|
2.3. |
Agents acting against endo- and ectoparasites |
|
2.3.1. |
Avermectins |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Abamectin |
Avermectin B1a |
Bovine |
10 mg/kg |
Fat |
]1.2 |
|
20 mg/kg |
Liver |
||||
|
Ovine |
20 mg/kg |
Muscle |
|||
|
50 mg/kg |
Fat |
||||
|
25 mg/kg |
Liver |
||||
|
20 mg/kg |
Kidney |
||||
|
[Doramectin |
Doramectin |
Bovine |
10 mg/kg |
Muscle |
Not for use in bovine from which milk is produced for human consumption |
|
150 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
30 mg/kg |
Kidney |
||||
|
Porcine, ovine |
20 mg/kg |
Muscle |
Not for use in ovine from which milk is produced for human consumption |
||
|
100 mg/kg |
Fat |
||||
|
50 mg/kg |
Liver |
||||
|
30 mg/kg |
Kidney |
||||
|
Deer, including reindeer |
20 mg/kg |
Muscle |
]3,4 |
||
|
100 mg/kg |
Fat |
||||
|
50 mg/kg |
Liver |
||||
|
30 mg/kg |
Kidney |
||||
|
[Emamectin |
Emamectin B1a |
Salmonidae |
100 mg/kg |
Muscle and skin in natural proportions |
]5 |
|
[Eprinomectin |
Eprinomectin B1a |
Bovine |
50 mg/kg |
Muscle |
]6 |
|
250 mg/kg |
Fat |
||||
|
1500 mg/kg |
Liver |
||||
|
300 mg/kg |
Kidney |
||||
|
20 mg/kg |
Milk |
||||
|
[Ivermectin |
22,23-Dihydro-avermectin B1a |
Bovine |
40 mg/kg |
Fat |
]7 |
|
100 mg/kg |
Liver |
||||
|
Porcine, ovine,equidae |
20 mg/kg |
Fat |
|||
|
15 mg/kg |
Liver |
||||
|
Deer, including reindeer |
20 mg/kg |
Muscle |
|||
|
100 mg/kg |
Fat |
||||
|
50 mg/kg |
Liver |
||||
|
20 mg/kg |
Kidney |
||||
|
[Moxidectin |
Moxidectin |
Bovine, ovine |
50 mg/kg |
Muscle |
]8,9,10 |
|
500 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
40 mg/kg |
Milk |
||||
|
Ovine |
50 mg/kg |
Muscle |
|||
|
500 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
||||
|
Equidae |
50 mg/kg |
Muscle |
|||
|
500 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
50 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 868/2002 of 24 May 2002 (OJ N° L 137, 25.5.2002)
3. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
4. Commision Regulation (EC) N° 1478/2001 of 18 July 2001 (OJ N° L 195, 19.7.2001)
5. Commision Regulation (EC) N° 1931/1999 of 9 September 1999 (OJ N° L 240, 10.9.1999)
6. Commision Regulation (EC) N° 1943/1999 of 10 September 1999 (OJ N° L 241, 11.9.1999)
7. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
8. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
9. Commision Regulation (EC) N° 1942/1999 of 10 September 1999 (OJ N° L 241, 11.9.1999)
10. Commision Regulation (EC) N° 1553/2001 of 30 July 2001 (OJ N° L 205, 31.7.2001)
|
2.4. |
Agents acting against protozoa |
|
2.4.1. |
Triazinetrione derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Toltrazuril |
Toltrazuril sulfone |
Porcine |
100 mg/kg |
Muscle |
|
|
150 mg/kg |
Skin and fat |
||||
|
500 mg/kg |
Liver |
||||
|
250 mg/kg |
Kidney |
||||
|
Chicken |
100 mg/kg |
Muscle |
Not for use in animals from which eggs are produced for human consumption |
||
|
200 mg/kg |
Skin and fat |
||||
|
600 mg/kg |
Liver |
||||
|
400 mg/kg |
Kidney |
||||
|
Turkey |
100 mg/kg |
Muscle |
]1,2 |
||
|
200 mg/kg |
Skin and fat |
||||
|
600 mg/kg |
Liver |
||||
|
400 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
|
2.4.2. |
Quinazolone derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Halofuginone |
Halofuginone |
Bovine |
10 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption ]1 |
|
25 mg/kg |
Skin and fat |
||||
|
30 mg/kg |
Liver |
||||
|
30 mg/kg |
Kidney |
|
2.4.3. |
Carbanilides |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Imidocarb |
Imidocarb |
Bovine |
300 mg/kg |
Muscle |
]1 |
|
50 mg/kg |
Fat |
||||
|
2000 mg/kg |
Liver |
||||
|
1500 mg/kg |
Kidney |
||||
|
50 mg/kg |
Milk |
|
3. |
Agents acting on the nervous system |
|
3.1. |
Agents acting on the central nervous system |
|
3.1.1. |
Butyrophenone tranquillisers |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Azaperone |
Sum of azaperone and azaperol |
Porcine |
100 mg/kg |
Muscle |
]1 |
|
100 mg/kg |
Skin and fat |
||||
|
100 mg/kg |
Liver |
||||
|
100mg/kg |
Kidney |
|
3.2. |
Agents acting on the autonomic nervous system |
|
3.2.1. |
Anti-adrenergics |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Carazolol |
Carazolol |
Bovine |
5 mg/kg |
Muscle |
]1,2 |
|
5 mg/kg |
Fat |
||||
|
15 mg/kg |
Liver |
||||
|
15 mg/kg |
Kidney |
||||
|
1 mg/kg |
Milk |
||||
|
Porcine |
5 mg/kg |
Muscle |
|||
|
5 mg/kg |
Skin and fat |
||||
|
25 mg/kg |
Liver |
||||
|
25 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 2757/1999 of 22 December 1999 (OJ N° L 331, 23.12.1999)
|
3.2.2. |
b2 sympathomimetic agents |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Clenbuterol hydrochloride |
Clenbuterol |
Bovine |
0.1 mg/kg |
Muscle |
]1 |
|
0.5 mg/kg |
Liver |
||||
|
0.5 mg/kg |
Kidney |
||||
|
0.05 mg/kg |
Milk |
||||
|
Equidae |
0.1 mg/kg |
Muscle |
|||
|
0.5 mg/kg |
Liver |
||||
|
0.5 mg/kg |
Kidney |
|
4. |
Anti-inflammatory agents |
|
4.1. |
Nonsteroidal anti-inflammatory agents |
|
4.1.1. |
Arylpropionic acid derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Caprofen |
Caprofen |
Bovine |
500 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption |
|
1000 mg/kg |
Fat |
||||
|
1000 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
Equidae |
500 mg/kg |
Muscle |
]1 |
||
|
1000 mg/kg |
Fat |
||||
|
1000 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
||||
|
[Vedaprofen |
Vedaprofen |
Equidae |
50 mg/kg |
Muscle |
]2 |
|
20 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
1000 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
|
4.1.2. |
Fenamate group derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Flunixin |
Flunixin |
Bovine |
20 mg/kg |
Muscle |
]1,2 |
|
30 mg/kg |
Fat |
||||
|
300 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
||||
|
5-Hydroxyflunixin |
Bovine |
40 mg/kg |
Milk |
||
|
Flunixin |
Porcine |
50 mg/kg |
Muscle |
||
|
10 mg/kg |
Skin and fat |
||||
|
200 mg/kg |
Liver |
||||
|
30 mg/kg |
Kidney |
||||
|
Equidae |
10 mg/kg |
Muscle |
|||
|
20 mg/kg |
Fat |
||||
|
100 mg/kg |
Liver |
||||
|
200 mg/kg |
Kidney |
||||
|
[Tolfenamic acid |
Tolfenamic acid |
Bovine |
50 mg/kg |
Muscle |
]3 |
|
400 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
||||
|
50 mg/kg |
Milk |
||||
|
Porcine |
50 mg/kg |
Muscle |
|||
|
400 mg/kg |
Liver |
||||
|
100 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 2908/2000 of 29 December 2000 (OJ N° L 336, 30.12.2000)
3. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
|
4.1.3. |
Enolic acid derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Meloxicam |
Meloxicam |
Equidae |
20 mg/kg |
Muscle |
]1. |
|
65 mg/kg |
Liver |
||||
|
65 mg/kg |
Kidney |
|
4.1.4. |
Oxican derivatives |
|
Pharmacologically active substance(s) |
|
|
|
|
|
|
[Meloxicam |
Meloxicam |
Bovine |
20 mg/kg |
Muscle |
]1.2 |
|
65 mg/kg |
Liver |
||||
|
65 mg/kg |
Kidney |
||||
|
15 mg/kg |
Milk |
||||
|
Porcine |
20 mg/kg |
Muscle |
|||
|
65 mg/kg |
Liver |
||||
|
65 mg/kg |
Kidney |
2. Commision Regulation (EC) N° 1274/2001 of 27 June 2001 (OJ N° L 175, 28.6.2001)
|
5. |
Corticoids |
|
5.1. |
Glucocorticoids |
|
Pharmacologically active substance |
|
|
|
|
|
|
[Betamethasone |
Betamethasone |
Bovine |
0,75 mg/kg |
Muscle |
]1 |
|
2,0 mg/kg |
Liver |
||||
|
0,75 mg/kg |
Kidney |
||||
|
0,3 mg/kg |
Milk |
||||
|
Porcine |
0,75 mg/kg |
Muscle |
|||
|
2,0 mg/kg |
Liver |
||||
|
0,75 mg/kg |
Kidney |
||||
|
[Dexamethasone |
Dexamethasone |
Bovine, porcine, equidae |
0,75 mg/kg |
Muscle |
]2 |
|
2,0 mg/kg |
Liver |
||||
|
0,75 mg/kg |
Kidney |
||||
|
Bovine |
0,3 mg/kg |
Milk |
|||
|
[Methylprednisolone |
Methylprednisolone |
Bovine |
10 mg/kg |
Muscle |
Not for use in animals from which milk is produced for human consumption]3 |
|
10 mg/kg |
Fat |
||||
|
10 mg/kg |
Liver |
||||
|
10 mg/kg |
Kidney |
||||
|
[Prednisolone |
Prednisolone |
Bovine |
4 mg/kg |
Muscle |
]4 |
|
4 mg/kg |
Fat |
||||
|
10 mg/kg |
Liver |
||||
|
10 mg/kg |
Kidney |
||||
|
6 mg/kg |
Milk |
1. Commision Regulation (EC) N° 2593/1999 of 8 December 1999 (OJ N° L 315, 9.12.1999)
2. Commision Regulation (EC) N° 508/1999 of 4 March 1999 (OJ N° L 60, 9.3.1999)
3. Commision Regulation (EC) N° 77/2002 of 17 January 2002 (OJ N° L 16, 18.1.2002)
4. Commision Regulation (EC) N° 2535/2000 of 17 November 2000 (OJ N° L 291, 18.11.2000)
|
6. |
Agents acting on reproductive system |
|
6.1. |
Progestagens |
|
Pharmacologically active substance |
|
|
|
|
|
|
[Chlormadinone |
Chlormadinone |
Bovine |
4 mg/kg |
Fat |
For zootechnical use only]1 |
|
2 mg/kg |
Liver |
||||
|
2,5 mg/kg |
Milk |
||||
|
[Flugestone acetate |
Flugestone acetate |
Ovine |
1 mg/kg |
Milk |
For intravaginal use for zootechnical purposes only]2 |
1. Commision Regulation (EC) N° 2584/2001 of 19 December 2001 (OJ N° L 345, 29.12.2001)
2. Commision Regulation (EC) N° 2584/2001 of 19 December 2001 (OJ N° L 345, 29.12.2001)